Oil Based Food Coloring 12 Color Set for Chocolate and Cakes

Oil Based Food Coloring provides a 12 color flavorless set for chocolate and other high-fat baking, delivering vibrant, oil-safe colors that blend smoothly.

Designed for chocolate and other high-fat baking tasks, these 0.25 Fl. Oz bottles deliver consistent, vibrant color without affecting texture. The oil-based formula blends with fats and oils, helping you achieve even color quickly whether you're coloring melted chocolate, candy melts, frosting, or fondant. The set includes a spectrum of 12 colors including navy blue, orange, grape purple, pink, white, red, lemon yellow, black, sky blue and fruit green, giving you creative freedom while keeping flavors unaffected. For best results, tightly recap after use and shake well before each application to re-distribute any settled dye. A little goes a long way—usually 1-2 drops achieves a strong tint, and you can add more gradually to reach the shade you want. Because these colors are designed for high-fat foods, they resist bleeding and maintain brightness in chocolate-based coatings.

This oil-based coloring set is suitable for a wide range of applications beyond chocolate. Use it to color candy melts for dipping, frostings for cupcakes, icing decorations, cookies, fondant accents, or confectionery coatings. The oil-based formula is designed for high-fat foods, so you won't see color loss or texture changes in chocolate or nut coatings. The 0.25 Fl. Oz bottles are compact and convenient for home bakers and professionals alike, encouraging experimentation with bold hues and subtle tints. For best results, shake the bottles well before use to re-distribute settled color, and add color gradually until you reach the desired intensity. This set supports creative decorating projects from playful to sophisticated, helping you achieve consistent shading across multiple baked goods.

Features:

• Includes 12 vibrant oil based colors for chocolate and baking projects.
• Oil based safe formula blends with fats and oils without altering texture.
• High fat color performance resists fading and separation.
• Easy to use strong color intensity with 1–2 drops per application.
• Shake well before use to distribute color evenly.
• Wide application for cake decorating cookies frosting confectionery coatings and fondant.