CRUIFU Bread Lame Dough Scoring Tool for Sourdough Baking

CRUIFU Bread Lame offers a professional stainless steel dough scoring tool for sourdough bakers seeking precise slashes and reliable performance for home bakers

Designed for serious bread bakers and hobbyists, this value bundle brings together 50 #24 blades, a #4 handle, a safe storage case, two finger guards, and an instruction manual. The blades are crafted from high-carbon steel, 0.4mm thick for sharpness and durability, while the thickened stainless steel handle features anti-slip grooves to help maintain control during scoring. Each blade is individually wrapped and stored securely, and cut-resistant finger cots are included to reduce the risk of injury during blade changes. While primarily used for dough scoring, the kit supports a range of everyday tasks and creative projects, making it a versatile addition to home kitchens and crafting spaces.

To use, attach a blade to the #4 handle, keep blades in the included storage case when not in use, and wear finger cots during changes for safety. Always consult the illustrated manual for blade installation and removal procedures, and remember blades are extremely sharp. This set is designed to be practical for daily baking and various craft tasks, helping you work with confidence.

Features:

• Value bundle includes 50 #24 blades, 1 #4 handle, 1 safety storage case, 2 finger guards, and 1 instruction manual.
• Premium materials with 0.4mm thick high-carbon steel blades and a thickened stainless steel handle with anti-slip grooves for durable sharpness.
• Safety-conscious design with individually wrapped blades, a secure storage case, and cut-resistant finger cots to prevent injuries during blade changes.
• Versatile applications include dough scoring and tasks such as plant cultivation, artistic carving, leather cutting, callus removal, hair removal, electronic component repair, unboxing, and more.
• Important notice blades are extremely sharp use with caution and refer to the illustrated manual for blade installation and removal procedures.