Chefmaster Red Candy Color Oil-Based Dye for Chocolate 2 oz

Chefmaster Red Candy Color is an oil-based professional dye designed to bind with chocolate and candy for vivid true-to-shade results. Ideal for cake pops.

Designed to work with chocolate and candy coatings, this color blends from a single drop to create countless shades without changing taste or texture. Its oil-based formula delivers vibrant, true-to-shade results, making it a reliable choice for professional bakers and decorators. The dye's concentrated drops help you control intensity, while the no-drip squeeze bottle reduces mess during application.

Whether you decorate chocolate-covered strawberries, truffles, candy apples, cake pops, breakable hearts, hot cocoa bombs, or cakes, Chefmaster Red Candy Color provides reliable color. With a 2 oz bottle, you can achieve precise shade control by adding small amounts of dye.

A quality ingredient color that is gluten-free, certified kosher, vegan-friendly, peanut-free, egg-free, and halal suitable, manufactured in the USA with over 85 years of experience in coloring food products and the Chefmaster collection made in Fullerton, CA.

Features:

• Chefmaster Red Candy Color offers eye-catching, true-to-shade hues that bind easily with chocolate and candy.
• Versatile applications for dipping chocolate covered strawberries, truffles, candy apples, cake pops, and more.
• Quality ingredients are gluten-free, certified kosher, vegan-friendly, peanut-free, egg-free, and halal suitable.
• Highly concentrated drops allow precise control with a no-drip squeeze bottle for minimal mess.
• Manufactured in the USA with decades of bakery experience in Fullerton, CA.
• Professional-grade dye designed to color without altering taste, texture, or consistency of baked goods.