Cangshan L Series 8-Inch Bread Knife German Steel Forged 1027365

Cangshan L Series 8-Inch Bread Knife delivers precise crust-to-crumb slicing with an ergonomic handle and German steel forged blade. Built for comfort.

Designed for bread lovers and home cooks, the 8-inch bread knife features saw-like serrations that slice crusty loaves from crust to crumb without crushing the soft interior. The long blade length helps when cutting large squashes and melons, while the sharp teeth pierce through tough-skinned fruits and vegetables with controlled effort. This knife is built to feel balanced in the hand thanks to an ergonomic handle and a signature single mosaic rivet, so you can slice with confidence during everyday meal prep. The combination of precision geometry and a comfortable grip makes it an essential tool for daily bakers and cooks.

Crafted to balance form and function, this Cangshan L Series knife uses a handcrafted full-tang blade forged from X50CrMoV15 German Steel, finished with ULTRA6 heat treatment for durability and edge retention. Hand sharpening to a 16-degree angle per side and an HRC of 58 ± 2 improve cutting performance and consistency. NSF Certified, it meets food-safety standards for home kitchens. For care, rinse with warm water and a small amount of detergent, then dry thoroughly to preserve the blade's finish and performance.

Features:

• The 8-inch Bread Knife's saw-like serrations slice crust to crust without crushing the interior.
• Ergonomic handle with signature mosaic rivet for a comfortable balanced grip.
• Handcrafted full-tang blade forged from X50CrMoV15 German Steel for durability and edge retention.
• ULTRA6 heat treatment and hand sharpening to 16 degrees per side for strong performance and a target HRC 58 ± 2.
• Versatile for bread bagels pastries and tough-skinned fruits and vegetables thanks to the long blade.
• NSF Certified and care guidance included wash with warm water and a little detergent rinse and dry.